20 мар 20 Delicious Buffet Recipes Perfect for Crowds

Then check out our delicious round-up. Save and access your favourite recipes and products. Save your favorite Better Homes & Gardens recipes in one place using MyRecipes. Just click the save icon (with a heart!). I know what you’re thinking. “When it comes to cheesecakes, bigger is always better!

Spinach Artichoke Dip

• Because they come in these cute individual portions, there’s no messy communal bowl of sauce.
• Serve warm with tortilla chips.
• For me, these breadsticks are a guilty pleasure I refuse to feel guilty about.
• I would buy it as an appetizer at every Italian restaurant we visited.
• If you want a classic version, check out all the tips you could possibly want in our ultimate guide on how to make sausage rolls.
• You’ve certainly got one impressive meat-eater option that is sure to disappear in minutes come buffet opening time.

They’re a big conversation starter because many people haven’t tried zucchini fries before. And trust me, the crunchy texture can convert even the most dedicated potato-lover—at least for one night. It’s a guaranteed people-pleaser.

Berry swirl cheesecake bites

But even at a party buffet, they fit right in—just smaller in size so they’re poppable and easy to serve. Fresh fruit is a welcome addition to any party spread. If you don’t have time to cut up the fruit, use a selection of pre-cut fruits from the produce department. The maple-mascarpone dip only requires two ingredients and takes about two minutes to make. Transform your evening into a sweet indulgence with this rich and creamy chocolate fondue, perfect for dipping an assortment of treats. This easy-to-make dessert is sure to delight both kids and adults alike.

• They’re light and refreshing, which is a nice break from the fried foods we often see on buffet tables.
• Give Nando’s a run for its money with these three-step Peri-Peri chicken drumsticks – ideal for picnics, BBQ, or as part of your buffet spread.
• I recommend serving water, a non-alcoholic option such as juice or a mocktail, and if you prefer and it suits the occasion, an alcoholic option like Moscato Sangria.
• There’s even a video to guide you through the process.
• Sure, you love serving party foods you can make in a flash, but you also want your guests to feel treated to something special.
• Perfect served with crudités and/or bread.

Mini roast potatoes with cheese fondue

Foods you can eat with your hands, such as sausage rolls, mini quiches, and anything you can serve on skewers are great fodder for a buffet. Scones are an absolute must on a buffet table, and these aren’t the only ones you’ll find on this list. But for a little twist, go for a savory version. The salty bacon and the creamy cheese pair perfectly together.

Beef Wellington canapé

Make sure to have plenty of napkins for guests as the ham can be a little oily when it’s cooked. No summer buffet or BBQ spread is complete without homemade coleslaw – especially when it’s made with crunchy red cabbage. Any party with kids needs ice cream on standby, and this one uses just three ingredients.

Vol-au-vent fillings

For a really impressive sweet centerpiece, we just love a Union Jack cake, decorated with strawberries, raspberries, and blueberries. Try serving with flaked hot smoked salmon or trout for a more substantial meal. To make this vegan use a plant-based mayonnaise and be sure to check the mustard label.“
Then there’s the salty hit of the anchovies and the sour olives. Serve it with cold meats or picnic staples like pork pies and sausage rolls. Coleslaw is also a great dish if you have guests with dietary requirements, as it’s vegetarian, gluten-free, and dairy-free. It’s quick and cheap to put together, and always popular in summer.

When you’re dealing with geckocasino the typical buffet chaos—fried goodies, creamy dips, and carb heaven—sometimes you just crave something light and juicy. They’re bright, refreshing, and a welcome palate cleanser. Plus, they add a splash of color to your table, which makes everything feel more festive. Here’s a friendly, honest, and down-to-earth guide to help you plan the ultimate spread.
This recipe makes three little pizzas, and you can cut each one into six slices – making 18 small portions. It’s a marmite dish – anchovies are always divisive – but you will find that guests who like this definitely want more than one piece. Drumsticks are one of the cheapest cuts of chicken to buy, so you can feed a whole crowd for not too much cash. This chicken is marinated in a really simple dressing, to keep costs down. Hungry for more budget-friendly ideas?